Wednesday, March 30, 2011

Fresh Pasta

This is a great easy recipe for homemade pasta. You can't beat homemade pasta. This recipe maybe used in a few of my other recipes.

Basic Pasta

2 cups Semolina Flour
2 cups all purpose flour
6 eggs plus one extra yolk
2 tablespoons olive oil

Mix together until dough forms. Wrap in plastic wrap and let sit on counter for 30 min.Then use roller or pasta roller to roll out to desired thickness. Then use as lasagna noodles or ravioli. If you have a pasta cutter you can make any kind of noodle you like. Drop in boiling water for a few minutes and it's ready!

1 comment:

  1. I love making fresh pasta. Thanks!