Tuesday, May 3, 2011

Slow Cooker Pork ~Delicious!

I apologize for this picture. My hubby got home and started eating the rest of the pork before I could take good pics so I tried to get something to show. This is the best pork dish I have ever had. So easy and very tasty! You can serve it like you would a roast with potatoes or shred it and put it on a salad or a taco. Endless possibilities!

Slow Cooker Pork

2 pound pork tenderloin
1 envelope dry onion soup mix
1 cup water
1/2 cup purple grape juice
2 tablespoons red wine vinegar
2 tablespoons garlic, minced
3 tablespoons soy sauce
Pepper to taste

Place pork tenderloin in a slow cooker with the contents of the soup packet. Pour water, grape juice, vinegar and soy sauce over the top, turning the pork to coat. Carefully spread garlic over the pork. Sprinkle with pepper, cover, and cook on low setting for 4 hours. 

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